Multiculturalism of Zamosc and Roztocze Region ,and its clear nature/lack of pollution contribute the the fact that the local products are of a very high quality.

The delicacies of the region are : cooked or fried pierogi with buckwheat, cebularz, golabki (stuffed cabbage leaves), zurek (sour barley soup), buraczki (shreded hot beetroot), nashroom and fruit soups, different kinds of honey and oils.

We encourage you to try our delicious dishes!